Rack of Lamb, Genghis Khan Style
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A truly decadent and delicious rack of lamb.
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Tender, Juicy, Reverse-Seared Smoked (or Grilled) Pork Chops
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There are a few secrets to making sure your pork chops are juicy, tender, and delicious.
Read MoreReverse-Seared Smoked (or Grilled) Ribeye Steak
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What's better than steak? Smoked steak, with red smoke hues and delicious, bacon-like flavors.
Read MoreJuicy Smoked (or Grilled) Chicken Breasts
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Chicken breasts are the staple of a healthy diet, so why not put in a little extra effort to make sure they are juicy and delicious every time?
Read MoreInstant Pot Asian Country Rib Recipe
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A fast and simple dinner with an Asian flair and a bit of heat.
Read MoreEasy Skinny Chicken Piccata Recipe
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This recipe gets you 90% of the flavor with a lot less work, time, and calories.
Read MoreWalleye Meuniere Recipe
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You won't find a lot of real English Channel Dover Sole in Midwest supermarkets, but that doesn't mean you can't enjoy traditional Sole Meuniere using an equally amazing fish such as Walleye.
Read MoreCrispy Duck Breast Recipe
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It's surprisingly easy and affordable to make outstanding duck breast for a weeknight meal.
Read MoreNancy's Chicken Lime Soup
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This spicy Mexican rice soup with lime and avocado is one of my favorite soups.
Read MoreEasy Szechuan Eggplant with Chicken
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The super-easy sauce is what makes this complex dish simple enough for weeknight meals.
Read MoreEasy Lamb Burgers
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Getting bored of your usual dinners? Here's a quick and easy way to make yummy lamb burgers.
Read MoreSavory Pork Tenderloin Recipe
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A simple, hearty, healthy weekday meal with tons of flavor and lots of leftovers.
Read MoreSmoked/Barbecued Chicken Thighs
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The combination of easy, inexpensive, (reasonably) healthy and yummy is why we eat more smoked chicken thighs than anything else.
Read MoreSmoked Trout (or Salmon) Recipe
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Make smoked trout that tastes as good as, or better than, store-bought.
Read MorePotato-Prosciutto Yakitori Recipe
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This Potato-Prosciutto Yakitori Recipe makes a nice filler between richer courses, and is extremely simple to make.
Read MorePortobello Mushroom Yakitori Recipe
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Sizzling, grilled Portobello mushrooms drizzled with sauce make a simple, delicious, and light small plate appetizer as part of a Yakitori experience.
Read MoreAsparagus Yakitori and Green Onion Yakitori Recipes
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Grilled asparagus is perhaps the single most popular small plate in the entire Japanese Yakitori menu. This recipe makes it easy and foolproof by using Prosciutto, and complements it with a green onion variant that is equally good.
Read MoreBeef and Green Onion Yakitori Recipe
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Beef with green onions is one of the more popular yakitori dishes. What sets it apart from just-plain-steak is the marinade, the glaze/sauce, cooking it in cubes for more caramelized surface area, and serving each bite with cooked green onion.
Read MoreChicken and Green Onion Yakitori Recipe
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This well-known Japanese yakitori dish features chicken glazed with delicious sauce. Green onions, lemon, and togarashi spices add even more flavor. It's hard to find anyone who does NOT like it.
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